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> Browse Articles > Search
Preliminary characterization and probabilistic risk assessment of microplastics and potentially toxic elements (PTEs) in garri (cassava flake), a common staple
food
consumed in West Africa
Christian Ebere Enyoh, Qingyue Wang, Mominul Haque Rabin, Rasheed Oluwafemi Bakare, Joseph Longji Dadiel, Wu Shangrong, Senlin Lu, Ifenna Ilechukwu
Environ Anal Health Toxicol.
2023;38(1):e2023005. Published online March 20, 2023
DOI:
https://doi.org/10.5620/eaht.2023005
Cited By 2
The different aspects of attractive toxic baits containing fipronil for control of the German cockroach (
Blattella germanica
)
Mehdi Khoobdel, Hossein Dehghan, Mohammad Ali Oshaghi, Esmail Amiri Ghannat Saman, Abouzar Asadi, Mustapha Ahmed Yusuf
Environ Anal Health Toxicol.
2022;37(4):e2022032. Published online November 3, 2022
DOI:
https://doi.org/10.5620/eaht.2022032
Cited By 1
Microplastics Exposure Routes and Toxicity Studies to Ecosystems: An Overview
Christian Ebere Enyoh, Leila Shafea, Andrew Wirnkor Verla, Evelyn Ngozi Verla, Wang Qingyue, Tanzin Chowdhury, Marcel Paredes
Environ Anal Health Toxicol.
2020;35(1):e2020004. Published online March 25, 2020
DOI:
https://doi.org/10.5620/eaht.e2020004
Cited By 70
Monitoring and modeling of heavy metal contents in vegetables collected from markets in Imo State, Nigeria
Beniah Obinna Isiuku, Christian Ebere Enyoh
Environ Anal Health Toxicol.
2020;35(1):e2020003. Published online March 25, 2020
DOI:
https://doi.org/10.5620/eaht.e2020003
Cited By 10
Korean research project on the integrated exposure assessment of hazardous substances for
food
safety
Ji-Ae Lim, Ho-Jang Kwon, Mina Ha, Ho Kim, Se Young Oh, Jeong Seon Kim, Sang-Ah Lee, Jung-Duck Park, Young-Seoub Hong, Seok-Joon Sohn, Heesoo Pyo, Kyung Su Park, Kwang-Geun Lee, Yong Dae Kim, Sangil Jun, Myung Sil Hwang
Environ Health Toxicol.
2015;30:e2015004. Published online June 10, 2015
DOI:
https://doi.org/10.5620/eht.e2015004
Cited By 20
Construction of a risk assessment system for chemical residues in agricultural products
Shinai Choi, Jiyeon Hong, Dayeon Lee, Minkyoung Paik
Environ Health Toxicol.
2014;29:e2014023. Published online December 30, 2014
DOI:
https://doi.org/10.5620/eht.e2014023
Analysis and Exposure Assessment of Perchlorate in Korean Dairy Products with LC-MS/MS
Sung-Hee Oh, Ji-Woo Lee, Pawlas Mandy, Jeong-Eun Oh
Environ Health Toxicol.
2011;26:e2011011. Published online August 18, 2011
DOI:
https://doi.org/10.5620/eht.2011.26.e2011011
Cited By 7
Dietary Exposure Assessment of Arsenic in Korean Adults
Ruth Im , Hyun-Cher Youm , Dong-Won Kim , Hye-Sun Bae , Su-Ju Ahn , Doug-Young Ryu , Byung-Sun Choi , Jung-Duck Park
J Environ Toxicol.
2010;25(4):307-314. Published online January 1, 1986
Development of Korean
Food
-Chemical Ranking and Scoring System (
Food
-CRS-Korea) and Its Application to Prioritizing
Food
Toxic Chemicals Associated with Environmental Pollutants
Jiyeon Yang , Jiyoung Jang , Soohwaun Kim , Yoonkwan Kim , Hyomin Lee , Dong-Chun Shin , Youngwook Lim
J Environ Toxicol.
2010;25(1):41-55. Published online January 1, 1986
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